SUA Faculty Scholarship: Liu, Junyi

He, Qing, Bailin Liang, and Junyi Liu. "RMB internationalization and exchange rate exposure: Evidence from Chinese firms." Journal of International Money and Finance 45 (July 2024): 103098.

Chih, Yao-Yu, Firat Demir, Chenghao Hu, Junyi Liu, and Hewei Shen. "A Spatial Analysis of Local Corruption on Foreign Direct Investment: Evidence from Chinese Cities." European Journal of Political Economy 79, (2023).

He, Qing, Junyi Liu, and Jishuang Yu. "Dancing with Dragon: The RMB and Developing Economies’ Currencies." Research in International Business and Finance 64, (2023).

Demir, Firat, Chenghao Hu, Junyi Liu, and Hewei Shen. "Local Corruption, Total Factor Productivity and Firm Heterogeneity: Empirical Evidence from Chinese Manufacturing Firms." World Development 151, (2022).

He, Qing, Junyi Liu, and Ce Zhang. “Exchange Rate Exposure and International Competition: Evidence from Chinese Industries.” Journal of Contemporary China 30, no. 131 (2021): 820–40.

He, Qing, Junyi Liu, and Ce Zhang. "Exchange Rate Exposure and Its Determinants in China." China Economic Review 65 (February 2021).

He, Qing, Junyi Liu, Sizhu Wang, and Jishuang Yu. “The Impact of Covid-19 on Stock Markets.” Economic and Political Studies 8, no. 3 (2020): 275–288.

He, Qing, Junyi Liu, Chang Xue, and Shaojie Zhou. “Bureaucratic Integration and Synchronization of Regional Economic Growth: Evidence from China.” China Economic Review 63 (2020).

An, Ruopeng, Chenghua Guan, Junyi Liu, Nan Chen, and Caitlin Clarke. “Trade Openness and the Obesity Epidemic: A Cross-National Study of 175 Countries during 1975-2016.” Annals of Epidemiology, 37 (September 2019): 31-36.

An, Ruopeng, Junjie Wang, Junyi Liu, Jing Shen, Emily Loehmer, and Jennifer McCaffrey. "A Systematic Review of Food Pantry-Based Interventions in the USA." Public Health Nutrition 22, no. 9 (June 2019): 1704-1716.

He, Qing, Junyi Liu, Jingyun Gan, and Zongxin Qian. “Systemic Financial Risk and Macroeconomic Activity in China.” Journal of Economics and Business 102, (March 2019): 57–63.

An, Ruopeng, Xiaoling Xiang, Junyi Liu, and Chenghua Guan. “Diet and Self-Rated Health among Oldest-Old Chinese.” Archives of Gerontology and Geriatrics 76 (May 2018): 125–32.

Zheng, Jiakun, Junyi Liu, and Ruopeng An. “Functional Limitation and Cognitive Impairment among 80+ Year Old Chinese.” Australasian Journal on Ageing 35, no. 4 (June 2016): 266–72.

An, Ruopeng, and Junyi Liu. “Fast-food and full-service restaurant consumption in relation to daily energy and nutrient intakes among US adult cancer survivors, 2003-2012.” Nutrition and Health 22, no. 3-4 (August 2015): 181-95.

An, Ruopeng, and Junyi Liu. “Local Labor Market Fluctuations and Physical Activity among Adults in the United States, 1990–2009.” International Scholarly Research Notices (2012): 1-7.